I have a special place in my heart for Zapp's chips, especially the Creole Onion and Gator Dill. And why in the world is Creole Onion so hard to find these days?

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Ron Zappe founded Zapp's Potato Chips in 1985. He built his production factory in Gramercy, Louisiana. The company was sold to Utz Quality Foods in 2011 after Zappe's death.

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We found a funny video of Irish people trying these sacred kettle-cooked potato slices for the first time.

This video is NSFW (I mean, what did you expect...they're Irish):

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